Scratch Cooking, 2nd edition, Vol. 2
Author: Benita McCoy
Benita is the great-great-granddaughter of Harmon McCoy. She has used the story of the well-known clan as background for her cookbook, which includes many recipes straight from the mountains of Eastern Kentucky. This cookbook scratches up a batch of basic recipes that are extremely easy to follow.
Look this: Contabilit�
One-Pot Wonders: James Barber's Recipes for Land and Sea
Author: James Barber
James Barber-Canada's most famous television chef and author of more than fourteen best-selling cookbooks-is back with a delicious new book geared toward people who are wet and cold and want dinner in a hurry. Over the years, Barber has whipped up meals while cruising on seiners, yachts, and even a wee Davidson dinghy, so he knows firsthand the challenges of cooking on the ocean in a tiny-or nonexistent-galley. One-Pot Wonders features over one hundred simple recipes for mouth-watering soups and salads, hearty breakfasts, delectable desserts, and exquisite one-pot main dishes that can be served for lunch or dinner. There are also tips on how to stock your galley and many suggestions for recipe substitutions and variations to address diminishing supplies-a common occurrence at the end of a long trip. From Georgian Salmon Stew to Sweet Pear Omelette to Shrimp and Cucumber Curry, these recipes will buoy your spirits and keep you afloat!
No comments:
Post a Comment